Peppered Steak Sauce

We slowly cook wholegrain mustard with cracked black peppercorns and a unique blend of spices to create a special sauce with a kick. Add heat and flavour to homemade pies or slather generously over steak.

Ingredients

Tomatoes, Onions, Sugar, White wine vinegar, Dark muscovado sugar, Concentrated tomato purée, Wholegrain mustard (Cider vinegar,MUSTARD seeds, Water, Sea salt), Balsamic vinegar (White wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Cornflour, Black pepper (1%), Salt, Garlic purée.

For allergens please see ingredients highlighted in bold

Gluten Free

Yes

Suitable for Vegetarians

Yes

Suitable for Vegans

Yes