Japanese maples (Acer palmatum) are small, deciduous trees grown for their graceful habit, autumn colour and beautiful foliage which may be coloured or deeply dissected. Many acers grow extremely slowly and are perfect in a smaller garden, grown in large containers.
If your soil is slightly acidic, sandy, well-drained loam with a good amount of organic matter, then you have the perfect conditions to grow Japanese maples. Do not worry if you have not, most can be grown in other soils. However, they will not tolerate wet, dry or very alkaline conditions.
Japanese maples will grow best in a sheltered position. Red and purple leaved cultivars need some sun to develop fully their dark hues. Variegated Japanese maples need partial shade to prevent the afternoon sun from scorching the foliage. Green-leaved forms tolerate full sun, but are best in dappled shade as very bright conditions can sometimes cause scorch.
Mulch every couple of years with well rotted garden compost or well-rotted manure.
Japanese maples are ideal plants for growing in containers. Plant in a loam-based compost, which allows good drainage and has a high percentage of organic matter, such as John Innes No 2.
Keep the compost evenly moist, but not soaking wet and feed in spring and early summer with a slow-release fertiliser or liquid feed.
Your maples will need repotting into a slightly bigger container every couple of years. April or September are ideal months to do this.
The roots of maples in pots are vulnerable to frost over winter, so wrap containers with a sheet of bubble wrap, held in place with garden twine.